€21.90
Lamb ribs
300 gMarinated overnight, then held over the coals until the fat crisps.
- House signature
Caucasian kitchen · Tallinn
Meat off the coals, lavash from the tandoor
Osman Grill is a Caucasian restaurant on Tammsaare tee. A large terrace, long evenings and a kitchen that runs on open coals.
Sun–Thu11:00–00:00
Fri–Sat11:00–02:00
Most ordered
These go out every evening
€14.50
Lamb lyulya kebab
200 gHand-chopped lamb, onion and fat-tail pressed onto the skewer. No filler.
- House signature
€12.00
Adjarian khachapuri
400 gA cheese boat. Butter and yolk are stirred in at the table, while it is still bubbling.
- House signature
- Vegetarian
€15.50
Plov
400 gSaffron rice, lamb, chestnut and dried fruit. Rice and meat cook apart and meet on the plate.
- House signature
The place
Two rooms and a terrace
Inside it is warm and loud, outside there is a pergola and flowers. In summer most people choose the terrace, so book early.
About
Three things that take our time
Coal
No gas. The coals are lit before noon and kept alive until closing.
Meat
Lamb and beef arrive every morning. We mince with a knife, not a machine.
Table
In the Caucasus nobody orders one dish per person. The table is laid from the middle and everyone reaches.
Contact
A. H. Tammsaare tee 98, Tallinn
Parking in front of the building. Terrace tables go quickly in summer — call the same day and we will hold one.
- Address
- A. H. Tammsaare tee 98
13421 Tallinn - Opening hours
Sun–Thu11:00–00:00
Fri–Sat11:00–02:00
- Phone
- +372 5555 0198
- @osman.grill